The Global Water Pathogens Project, or GWPP, a joint effort through Michigan State University and the International Hydrological Programme of the United Nations Educational, Scientific and Cultural Organization,…
Trees falling as fragile forests become cropland is a visual shorthand for the environmental costs exporting countries pay to meet lucrative global demands for food. Yet, a new…
Eleven Michigan State University scientists are the recipients of National Science Foundation (NSF) Early CAREER Faculty Awards, seven of them women in the College of Natural Science. The…
Some invasive species depend on one another to spread, according to new research from Michigan State University scientists. The research explored a novel modeling technique called joint species…
Assistant Professor Elizabeth LaPensée is among the 25 winners in the Fine Art group to receive a 2018 Guggenheim Fellowship Award. The winners are chosen through a highly competitive process…
A global pioneer in sustainable science, Michigan State University’s Jianguo “Jack” Liu has been elected to the American Academy of Arts and Sciences. Liu, Rachel Carson Chair in…
Researchers across Michigan State University and the world continue to investigate how the use of fertilizer can improve food security in sub-Saharan Africa. Yet, compared to the extensive…
Michigan State University doctoral student April Frake is conducting research in the Bwanje Valley Irrigation Scheme (BVIS) and surrounding area, located in central Malawi to determine the impact of…
Michigan State University’s Joe Messina, professor in the Department of Geography, Environment, and Spatial Science, and associate dean for Research in the College of Social Science, is known…
Sweeping policies that reward people in environmentally sensitive areas for returning their farmlands to nature have been lauded as ecological triumphs. But a new Michigan State University study…
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