The Michigan State University (MSU) Food Security Group (FSG), based in the MSU Department of Agricultural, Food, and Resource Economics (AFRE), has received an $11 million grant from the United States…
There was “exciting science” between Michigan State University and Chung-Ang University at the 20th anniversary of the Korea Tissue Engineering & Regenerative Medicine Conference in Seoul, Korea, in…
A team of Michigan State University researchers have created Infant-Prints – a low-cost, high-resolution and portable solution to accurately identify infants in an effort to help reduce infant…
Two years ago, a team of scientists, including Michigan State University geomicrobiologist Matt Schrenk, visited Costa Rica’s subduction zone, where the ocean floor sinks beneath the continent and volcanoes…
The United States Secretary of Commerce Wilbur Ross presented Michigan State University’s International Business Center with the President’s “E” Award for Export Service. This award is the highest…
Michigan State University students, faculty and researchers are the creators and driving force behind a new exhibit and one-of-a-kind sculpture now on display at the Detroit Zoo. The “Snares…
Michigan State University is joining other leading agricultural institutions in the U.S. and Egypt to help establish the Egyptian Center of Excellence for Agriculture, or COEA, in Cairo….
Michael Boivin, a professor in the Michigan State University College of Osteopathic Medicine, had no intentions of working in Africa until he met his wife, who grew up…
Sitara Thobani, an assistant professor in the Residential College in the Arts and Humanities at Michigan State University, has established herself as a respected researcher of the performance arts in…
Danielle Rogers, ’20, was selected among applicants from across the university to present in Michigan State University’s 2019 Muslim Studies Program Student Research Showcase. Rogers submitted for the…
Research at Michigan State University