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Center for Health Impacts of Agriculture

New Center Studies Intersection of Nutrition, Economics and Ag’s Impacts

Thursday, September 24, 2015
Felicia Wu

Mycotoxins are fungi byproducts that grow on agricultural crops and are linked to cancer and other diseases. They are just one example of the implications agricultural practices have…

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MSU Entomologist Studies Insecticide at Molecular Level

Wednesday, March 25, 2015

Edward A. (“Ned”) Walker, professor of microbiology and molecular genetics, is a medical entomologist who has dedicated his life to understanding and eradicating malaria and other mosquito-borne illnesses….

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Food-Disease Links, from Genes to Global Impact

Wednesday, November 13, 2013
Felicia Wu

Felicia Wu is precise and patient as she explains the complexities of a measurement known as the “global burden of disease” – what factors are included, how it…

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