Tuesday, November 17, 2020
Bountiful harvests in one location can mean empty water reservoirs and environmental woes far from farmlands. A unique study in this week’s Nature Communications examines how food, energy, water and…
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Wednesday, April 22, 2020
Michigan State University is developing an international irrigation and water management partnership with the University of Southern Queensland (USQ) in Australia, thanks in large part to Australian Ph.D….
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Friday, October 20, 2017
Irrigated agriculture is the largest consumer of freshwater globally, but precise records and maps of when and where water is applied by farmers are difficult to locate. Now…
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