University ranks in top 10 worldwide in amount of research published on topics related to environmental antimicrobial resistance. Michigan State University (MSU) ranks ninth in the world and…
Felicia Wu, John A. Hannah Distinguished Professor in the Michigan State University (MSU) departments of Food Science and Human Nutrition, and Agriculture, Food and Resource Economics, has been named a…
As the world stays home, the withdrawal from public life in response to COVID-19 has moved difficult conversations about the global pandemic to social media. Many exchanges are…
Monir Moniruzzaman, assistant professor of Anthropology in Michigan State University’s College of Social Science, was selected to join the World Health Organization’s Task Force on Donation and Transplantation…
An online search for “GMO” returns more than 88 million results — a tangled mess of frightening images, dense data, skepticism, insulting comments and conflicting claims and counterclaims….
A Michigan State University researcher has found that high blood pressure, a leading cause of heart attacks and strokes, can be lowered significantly by using portable air filters…
Research at Michigan State University