A new partnership among the Plant Coalition (Michigan plant agriculture organizations), the Michigan Department of Agriculture and Rural Development, or MDARD, and Michigan State University is aimed at helping Michigan plant agriculture mitigate and adapt to climate change, while promoting environmental sustainability and the protection and efficient use of the state’s water resources.
The Trifecta Initiative Facilitating Fund (TIFF) Awards are designed to provide investigators from the Trifecta Initiative colleges with resources towards federally funded NIH or NSF proposals.
The Michigan State University Board of Trustees today voted to authorize the planning of a major expansion to the MSU School of Packaging. The $25 million investment will double the size of the building and significantly increase research capacity, creating space for more faculty and graduate students.
The WaterCube National Research Traineeship (NRT) program at Michigan State University (MSU) is now accepting applications, with prospective and first year PhD students are eligible to apply.
Michigan State University researchers Piotr Piecuch and Guowei Wei were formally honored as MSU Research Foundation Professors at an investiture ceremony held on Nov. 14 in the Wharton Center’s Christman Lounge.
Jeffrey P. MacKeigan, Ph.D. and Patricia A. Soranno, Ph.D. will be joining the Office of Research and Innovation as Senior Fellows for Research Infrastructure for Michigan State University.
The Mass Spectrometry and Metabolomics Core located in the College of Natural Science’s Department of Biochemistry and Molecular Biology, or BMB, completed nearly $2.2 million in renovations, allowing the facility to tackle even more of chemistry’s toughest analytical questions.
