Climate Change Research & Outreach
At Michigan State, we pursue excellence in service to the common good, generating new knowledge and applying it in practical ways to address complex societal problems. The MSU 2030 Strategic Plan outlines several research thrusts where Michigan State has the unique expertise and resources to make a big impact, including research and outreach around climate change.
Quoting the Strategic Plan action items:
Lead local and global efforts to enhance food production, distribution, food safety and food security in a changing global climate using our strengths in plant and soil sciences, environmental sciences, animal health and production, agriculture and natural resource interactions, nutrition, big data and machine learning, and geospatial imaging along with our worldwide network of partners.
Strengthen campuswide, interdisciplinary/transdisciplinary solutions to climate/environmental change
To that end, the Office of Research and Innovation is leading a collaborative effort to identify specific climate mitigation and adaption projects. That effort kicked off with a campus convening on April 20, 2022, with over 160 faculty, staff, and students in attendance.
Subsequent meetings on additional topics will be held over the next several months as a white paper and research agenda develop around ideas brought forth at the convening. Please visit often for new resources and event announcements.
Upcoming Events
Announcements
News
New Tool to Detect Species Declines Can Help Protect Biodiversity
An MSU research team has developed a unique model to analyze declining biodiversity and understand the changes occurring within individual species and across broader wildlife communities.
Capturing Carbon With Crops, Trees and Bioenergy
MSU researchers find an integrated approach to land management practices can reduce carbon dioxide in the atmosphere far more than earlier estimates.
Examining the Role of Microbes in Climate Change
The American Society for Microbiology has issued a new report, “Microbes and Climate Change: Science, People, and Impacts,” examining the relationship between microbes and climate change.
Will Climate Change Increase the Risk of Aflatoxin in U.S. Corn?
As climate change continues to alter weather patterns around the planet including the Midwest, researchers at Michigan State University are modeling the impact on crops such as corn.
Improving the Health and Resilience of our Land, Livestock and Community
Jason Rowntree has given over 250 extension presentations throughout the world, along with working alongside the Savory Institute on an intiative that is now being used on over 2M acres of grasslands on nearly every continent.