The Saginaw Valley Research and Extension Center helps Michigan growers boost yields, manage risk and stay competitive through real-world field research.
Researchers at Michigan State University developed five new potato varieties to improve disease resistance, storage and reliability, helping strengthen the U.S. chip supply.
A total of 21 undergraduate students, graduate students and alumni from Michigan State University were selected for the National Science Foundation Graduate Research Fellowship Program, with 18 more receiving honorable mentions.
Climate warming may give aggressive prairie plants a stronger advantage by offsetting insect damage and boosting their growth, spread and overall dominance in ecosystems.
Researchers at Michigan State University received a grant to study how AI and digital strategies can improve online plant sales. The project explores how personalization and AI-generated content influence consumer trust and purchasing behavior.
An Ann Arbor startup won $1M at a statewide pitch competition backed by Michigan State University Research Foundation. The company’s in-game advertising tech highlights Michigan’s growing innovation ecosystem.
Researchers at Michigan State University are advancing the search for hormone-free endometriosis treatments. Their work explores repurposing existing drugs to reduce pain and improve fertility outcomes.
Research from Michigan State University powers a new app helping young children build motor skills through short, engaging activities. The tool supports early development for families and educators.