Researchers Develop 5 New Potato Varieties To Bolster US Chip Supply
Researchers at Michigan State University developed five new potato varieties to improve disease resistance, storage and reliability, helping strengthen the U.S. chip supply.
Solar Farms May Still Be Farms
Growing alfalfa and grass between solar panels may offer a scalable, cost-effective way to combine farming and energy production in the Midwest.
Global Warming May Be a Boon for This Aggressive Prairie Plant
Climate warming may give aggressive prairie plants a stronger advantage by offsetting insect damage and boosting their growth, spread and overall dominance in ecosystems.
Africa’s Ecosystems Are Becoming More Alike Than They Appear
Human-driven habitat fragmentation is making Africa’s ecosystems more alike, reshaping food webs and threatening biodiversity—even in protected areas.
Researchers Receive Grant To Study AI, Digital Marketing in Plant Sales
Researchers at Michigan State University received a grant to study how AI and digital strategies can improve online plant sales. The project explores how personalization and AI-generated content influence consumer trust and purchasing behavior.
Researchers Expand the Search for Hormone-Free Endometriosis Treatments
Researchers at Michigan State University are advancing the search for hormone-free endometriosis treatments. Their work explores repurposing existing drugs to reduce pain and improve fertility outcomes.
Research Powers App To Build Early Movement Skills
Research from Michigan State University powers a new app helping young children build motor skills through short, engaging activities. The tool supports early development for families and educators.
Study Links PFAS Exposure to Weaker Immune Response, Raising Water Protection Needs
Research from Michigan State University links PFAS exposure to a weaker immune response in adults. The findings highlight the need for stronger drinking water protections and reduced exposure.
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